Fresh, Local, and Full of Flavor – The Dog Days Bar & Grill Menu

At Dog Days Bar & Grill, we take pride in serving fresh, high-quality ingredients with bold flavors. Our grass-fed, antibiotic- and hormone-free Missouri-raised beef is blended with chuck, brisket, and tenderloin to create the ultimate steakhouse burger—juicy, rich, and packed with flavor. From mouthwatering appetizers to fresh seafood, pork, and premium beef entrees, every dish is made to satisfy. Looking for gluten-free options? We offer a full gluten-free menu so everyone can enjoy delicious lakeside dining without compromise. Don’t forget to top it all off with a delicious dessert!

Explore Our Gluten-Free Menu

10 Hickory Smoked Wings

$17

Seasoned with our house rub, slow smoked then tossed in your choice of sauce and served with celery & ranch or blue cheese dressing.
Bourbon BBQ – Korean BBQ – Teriyaki – Hot Honey – Buffalo – Inferno – Dry Rub

20 Hickory Smoked Wings

$34

Seasoned with our house rub, slow smoked then tossed in your choice of sauce and served with celery & ranch or blue cheese dressing.
Bourbon BBQ – Korean BBQ – Teriyaki – Hot Honey – Buffalo – Inferno – Dry Rub

Seared Ahi Tuna

$16

Seared tuna filet cooked rare, coated in everything bagel seasoning and sliced thin, Served with Asian slaw, pickled ginger & wasabi cream.

Crab Rangoon

$12

6 fried wontons filled with cream cheese and crab. Served with sweet Thai chili sauce.

Smoked Tuna Dip

$17

Our house made smoked Ahi yellowfin tuna dip, served with sliced cucumbers, fresh lemon and Lavosh crackers.

Crab Legs

$30

Jumbo snow crab clusters, boiled in our house spices served with melted butter and fresh lemon. Order by the pound.

10 Peel and Eat Shrimp

$16

Your choice served chilled or hot boiled. Served with cocktail sauce and fresh lemon.

20 Peel and Eat Shrimp

$32

Your choice served chilled or hot boiled. Served with cocktail sauce and fresh lemon.

Coconut Shrimp

$16

Jumbo shrimp with sweet coconut breading, deep friend golden brown and served with fresh lemon and mango jalapeño dipping sauce.

Pub Pretzel & Beer Cheese

$15

Giant salted Bavarian Pretzel served with IPA beer cheese sauce. Substitute for nacho cheese upon request.

Southern Fried Chicken Tenders

$15

5 hand breaded chicken tenders, buttermilk breading, deep fried golden brown and crisp. Served with your choice of ranch BBQ sauce, or honey mustard. Try them tossed in one of our amazing wing sauces: Teriyaki, Buffalo, Inferno, Hot Honey or Bourbon BBQ.

Smothered Humus

$16

Roasted red pepper humus topped with feta cheese, Mediterranean marinated tomato, red onions and cucumbers. Serve with crisp Lahvosh crackers.

Chipotle Chicken

$17

Marinated smoked chicken, roasted jalapeño corn relish, diced red pepper and jalapeño cream sauce.

Beef

$16

Taco spiced ground beef, lettuce, pico, jalapeños, jalapeño cream sauce.

Seafood

$21

Shrimp, scallops, crab meat, garlic Cajun sauce, pico, red pepper, jalapeños.

BBQ Pork

$16

Pulled pork, bourbon BBQ sauce, diced sweet hottie pickles, jalapeños.

Buffalo Chicken

$18

Deep fried chicken tenders chopped and tossed with Buffalo sauce, blue cheese crumbles, diced celery and jalapeños.

Beef

$14

Taco spiced ground beef, lettuce, pico, shredded cheddar jack cheese and jalapeño cream sauce. Substitute Pulled Pork $1. 2 Tacos served in flour tortillas and served with fries. Salsa & sour cream upon request.

Chipotle Chicken

$15

Smoked and shredded, corn relish, red pepper, lettuce, shredded cheddar jack cheese and jalapeño cream sauce. 2 Tacos served in flour tortillas and served with fries. Salsa & sour cream upon request.

Birria Steak

$19

Our house blend of thin sliced Angus beef seared with a blend of achiote, spices and birria sauce. Then topped with shredded cheddar jack, pickled red onions and cilantro. 2 Tacos served in flour tortillas and served with fries. Salsa & sour cream upon request.

Blackened Mahi

$16

Seared, cabbage, pico and jalepeño cream sauce. 2 Tacos served in flour tortillas and served with fries. Salsa & sour cream upon request.

Asian Shrimp

$16

Sautéed with Teriyaki sauce, cabbage, pico, and shredded pepper jack cheese. 2 Tacos served in flour tortillas and served with fries. Salsa & sour cream upon request.

Cobb Salad

$18

Fresh mixed greens, diced ham, turkey, tomato, bacon, hard boil egg, red onion, cucumber, avocado and shredded provel cheese.
Served with garlic bread and you choice of the following dressings: Buttermilk Ranch, Bleu Cheese, Honey Mustard, Italian, Balsamic Vinaigrette, Sun-Dried Tomato Vinaigrette, 1000 Island, Asian Ginger Vinaigrette, Raspberry Vinaigrette.

Ceasar Salad

$13

Chopped crisp romaine, shredded parmesan cheese, garlic croutons, and creamy Caesar Dressing. Served with bread. Add your choice of: Grilled Chicken Breast ($6), Ahi Tuna ($9), Blackend Mahi ($8), Grilled Shrimp ($8).

Chicken Spinach & Apple Salad

$18

Fresh baby spinach, crisp apple slices, candied pecans, garlic croutons, cherry tomato, bacon, cucumber, and crumbled bleu cheese topped with grilled chicken.
Served with garlic bread and you choice of the following dressings: Buttermilk Ranch, Bleu Cheese, Honey Mustard, Italian, Balsamic Vinaigrette, Sun-Dried Tomato Vinaigrette, 1000 Island, Asian Ginger Vinaigrette, Raspberry Vinaigrette.

All American

$16

Your choice of cheese served on brioche bun with lettuce, tomato, onion, and pickles. Served with french fries or a signature side for an additional cost.

San Francisco Melt

$18

Melted cheddar jack cheese, 1000 island dressing, bacon, lettuce, tomato, and thick toasted sourdough bread. Served with french fries or a signature side for an additional cost.

The Old Fashion

$16

Two 4 oz. smash burgers with American cheese and grilled onions on a butter bun. Served with pickles on the side. Served with french fries or a signature side for an additional cost.

Smoked Tuna Club

$17

Our house made smoked tuna salad, fresh tomato, avocado, Swiss cheese, baby spinach on toasted wheatberry bread.

Blackened Mahi Sandwich

$18

6 ounce Mahi filet seared with Cajun spice, served with lettuce, tomato, onion, and pickle on a brioche bun with tarter sauce on the side. Served with fries or a signature side for an additional charge.

Grilled Chicken Sandwich

$14

A 7 ounce chargrilled chicken breast on a brioche bun. Served with green leaf lettuce, tomato, onion, pickle, and mayonnaise. Add bacon ($2) Add avocado ($2). Served with fries or a signature side for an additional charge.

Chipotle Bacon Turkey Melt

$17

Smoked turkey, crispy bacon on toasted sourdough with melted pepper-jack cheese and a spicy chipotle ranch. Served with fries or a signature side for an additional charge.

Dogwood Club

$17

Stacked high with smoked turkey, ham, bacon, lettuce, tomato, avocado, Swiss and American cheese with sun-dried tomato mayo on toasted wheat berry bread. Served with fries or a signature side for an additional charge.

Hawaiian Chicken Sandwich

$17

A 7 ounce chargrilled chicken breast topped with smoked ham, grilled pineapple, Swiss cheese, and teriyaki sauce on a brioche bun. Served with fries or a signature side for an additional charge.

Bourbon BBQ Pulled Pork

$14

Slow smoked pulled pork downed in our sweet BBQ sauce on a brioche bun with sweet and sweet hottie pickles on the side. Add cheese ($1) Served with fries or a signature side for an additional charge.

Steak & Cheese

$18

Tender beef sliced thin and seared. Topped with melted Provolone cheese on a toasted hoagie. Add peppers, onions, mushrooms, or jalapeños for an additional charge. Served with fries or a signature side for an additional charge.

Hot Chicken

$17

Hand breaded chicken tenders tossed in our house made hot honey sauce with a trio of melted provolone, Swiss, and provel cheese topped on a toasted hoagie. Served with fries or a signature side for an additional charge.

Cali Turkey Wrap

$17

Fresh Spinach, smoked turkey, provolone cheese, avocado, diced tomato mayonnaise. All wrapped in a sun-dried tomato tortilla. Served with fries or a signature side for an additional charge.

Buffalo Chicken Wrap

$15

Mixed greens, diced tomato, provel cheese, hand breaded chicken tenders chopped and tossed in Buffalo sauce all in a whole wheat tortilla. Served with fries or a signature side for an additional charge.

Pork Tenderloin

$15

An Ozark favorite! Try it deep fried or grilled with our BBQ rub. Served on a toasted bun with mayo, lettuce, tomato, onion and pickle on the side. Served with fries or a signature side for an additional charge.

Baked Seafood Pasta

$24

Cavatappi pasta with sautéed jumbo shrimp, crab, and scallops in a spicy parmesan garlic cream sauce. We then top it in a blend of cheeses and bake it golden brown. Served with garlic bread.

Korean Beef Bowl

$22

Seared tender sliced beef in sesame oil with garlic, carrots, mushrooms, broccoli and Nappa cabbage in a spicy Gochujang demi-glaze sauce. Served with rice pilaf and garlic bread.

Chicken Teriyaki Stir Fry

$20

Fresh cut broccoli, mushrooms, onion red pepper, green pepper, carrots stir fried with our house teriyaki sauce. Served with rice pilaf. Then topped with a grilled pineapple slice and 7 oz. chicken breast. Served with garlic bread.

Fries

Cottage Cheese

Rice Pilaf

Steamed Broccoli

Applesauce

Slaw

Fresh Fruit

seasonal

Baked Potato

Served with butter and sour cream. Add cheese ($2), bacon ($3), broccoli ($2), pulled pork ($4).

Garden Salad

Fresh greens, heirloom cherry tomatoes, red onion, cucumber, red pepper, provel cheese, and garlic croutons.

Mini Ceasar Salad

Crisp romaine, parmesan cheese, garlic crouton, creamy caesar dressing.

Italian Broccoli

Sautéed broccoli, garlic, mushrooms, Italian seasoning, red pepper flakes, white wine, and parmesan cheese.

Ginger Carrots

Sautéed in butter, spices, honey, orange and ginger. Topped with candied pecans.

Ozark Cookie Quake

$14

One scoop of vanilla and chocolate ice cream, crumbled Oreo cookies, chocolate sauce, whipped cream, candied pecans, and a cherry on top.

Coconut Cream Cake

Three layers of vanilla cake, coconut cream and topped with cream frosting, toasted coconut and drizzled with raspberry sauce.